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Tagine Pot

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$63.95 USD

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SPICE UP YOUR DINNER PARTIES

From the Oven to the Table

Yes, you are seeing a Moroccan Tagine Pot on a tofu website! Wondering why? TofuBud and Uno Casa teamed up to give you the best in healthy living, and home cooking is crucial to that! With the Uno Casa Tagine Pot, you can cook delicious, healthy meals and serve them in style! The tagine is also attractive enough to use as a stunning centerpiece on the table when you have guests over for a tasty tofu tagine party. It also keeps the food warm, so your food will be ready to serve as soon as your guests arrive!

Traditional Design

This Tagine was designed with traditional Moroccan cookware in mind. True to tradition, the conical lid recirculates moisture inside the pot. This prevents food from drying out, even with minimal liquid or oil.

Low-Maintenance, Healthy Cooking

The satin black enamel interior requires minimal seasoning, as it will absorb oils used in cooking, creating a naturally non-stick surface over time. It means you'll use less oil, which is better for your health and makes cleaning and maintenance super easy. There is no need to season it as you do with normal cast iron cookware regularly!

Cook Anywhere and on Anything

You can use a tagine on gas, electric, and ceramic stovetops, inside the oven, and even on fire! It's constructed from high-quality materials and can withstand temperatures of up to 500°F. Make your next camping trip an exotic one with this tagine!

Durable, Robust, and Gorgeous

The enameled surface is durable, chip, and scratch-resistant and will not oxidize or rust. With minimal maintenance, your tagine pot will look fantastic for years to come! No need to increase your carbon footprint by regularly replacing your pot!

How the product works:

This tagine is perfect for cooking all kinds of exotic meals and traditional meals. From a tofu tagine to a veggie stew your Grandma would be proud of, this tagine pot makes it easy to create healthy and delicious meals that suit every taste.
Here are the basics to create a meal in a tagine:
- Brown your onions with a tiny splash of healthy oil
- Add your marinated tofu cubes, if you're using them, and brown.
- Layer your vegetables and an aromatic spice mixture on the onion and tofu base (or just onions!)
- Place on the heat or inside the oven, and wait for the aroma to emerge!
- Remember, the conical-shaped lid will recirculate moisture, so only a splash of water is needed!
- To clean your tagine, simply wash with warm soapy water and towel dry.
- No seasoning is required; the enameled surface keeps your pot naturally non-stick and easy to maintain.
Now you know how to use a tagine cooking pot! Rich and spicy North African stews are probably the best-known dishes to make in tagines, and it's easy to adapt recipes to be healthier or plant-based.

But, remember you're not limited to that! You can use this cookware for so much more. It is perfect for beans and legumes that require slow cooking and grains like rice, couscous, or bulgur wheat.
It's quick and easy to clean your tagine:

Once you've finished using your tagine for cooking up a delicious meal, your next step is to clean it. It is crucial to make sure your pot has cooled down before you clean it. Then, wash it by hand using warm water and a bit of soap. If any stubborn food remains, let the base of the tagine pot set in some warm soapy water, and it should come right off.

Dry your pot thoroughly and store it with the lid slightly open - this will allow the air to circulate through the pot.

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Tagine Pot

Tagine Pot

SPICE UP YOUR DINNER PARTIES

From the Oven to the Table

Traditional Design

Low-Maintenance, Healthy Cooking

Cook Anywhere and on Anything

Durable, Robust, and Gorgeous

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How the product works:

Here are the basics to create a meal in a tagine:

It's quick and easy to clean your tagine: